Hyphen magazine - Asian American arts, culture, and politics


Topic “Health & Environment”

A composting primer, or a recipe for guaranteed parental agitation.

Meghana Reddy | Wed, Jun 13th- 12:35pm | Online Exclusive, Issue 25: Generation - Spring 2012, Health & Environment

At Ground Level

For three years, the Hep B Project has worked to provide education, screening and vaccinations across Alameda County. The disease unequally impacts the Asian American and Pacific Islander community: one in 10 will contract the disease, compared...

Jason Cham | Mon, May 14th- 11:51pm | Community, Health, Issue 25: Generation - Spring 2012, Health & Environment

A recent report from the California Department of Toxic Substances Control reveals that some nail polish manufacturers have been mislabeling what's inside those pretty bottles.

Momo Chang | Tue, Apr 24th- 12:44pm | Brazilian Blowout, California Department of Toxic Substances Control, California Healthy Nail Salon Collaborative, dibutyl-phthalate, formaldehyde, nail polish, three-free, toluene, toxic trio, toxins, workers, Fashion, Gender, Health & Environment, News & Politics, Science, Social Justice

Grace Young on achieving the perfect stir-fry -- and why we shouldn't use nonstick woks. 

Nina Kahori Fal... | Tue, Apr 10th- 2:16am | Books, Chinese food, cookware, Grace Young, wok, Culture, Diaspora, Food, Health & Environment

Yoichi Shimatsu explains the astounding reach of the Fukushima nuclear disaster fallout.

New America Media | Thu, Mar 8th- 9:43am | Fukushima, japan, nuclear disaster, Health & Environment, News & Politics

"Birthing Centers" are popping up in the US to cater expectant Asian parents aiming for Year of the Dragon birth.

New America Media | Fri, Mar 2nd- 11:31am | babies, birthing centers, year of the dragon, Culture, Health & Environment, Parenthood

The Just Label It campaign wants you to know what you're eating.

Nancy Wei | Thu, Jan 5th- 3:56pm | food safety, GMO, labeling, organics, sushi, Food, Health & Environment, Science, Social Justice

Sea Change

Writer Nina Kahori Fallenbaum
Photographer Lisa Cates

Some say that Asian America began in Louisiana. In the late 1700s, Filipino sailors escaped Spanish galleons and started shrimping the hot, humid Gulf Coast, where the weather...

Nina Kahori Fal... | Wed, May 9th- 10:36am | BP Oil Spill, Louisiana, New Orleans East, vietnamese americans, Community, Food and Agriculture, Food, Issue 24: Survival - Winter 2011, Health & Environment, News & Politics, Recipe

Medical Malpractice?

Writer Catherine A. Traywick

Jane Sandoval can’t speak a lick of Tagalog — her parents made sure of that. “There’s no excuse for you to not speak well. You were born here,” her father used to tell his children, often punctuating this...

Catherine A Traywick | Tue, Apr 23rd- 12:24pm | Activism, Feature, Issue 24: Survival - Winter 2011, Health & Environment, Race, Social Justice

A new service in Oakland's Chinatown delivers meals like chicken and black fungus wine soup to new moms.

 

Momo Chang | Fri, Oct 7th- 10:02am | Allan Liu, Liu Mama, Motherhood Rooted, postpartum, Culture, Food, Gender, Health & Environment, Immigration, Parenthood

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Current Issue: 26

The South Issue

Mosey with us through the South, a region rich with history and culture -- and one that is vital to, but often overlooked in, Asian American history.

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